Simply Peach Rum Sauce Recipe


1/4 cup butter
1/2 cup light brown sugar
1/2 cup Simply Peach
1/3 cup heavy cream
2 tablespoons dark rum


  1. Melt butter in a small saucepan over medium heat.

  2. Stir in brown sugar, Simply Peach, and heavy cream.

  3. Cook over medium heat, 10 minutes, or until thickened, whisking occasionally.

  4. Remove from heat and whisk in rum.